At Burread Bakery, we believe the best breads and pastries starts with the best ingredients—so we source as much as we can from right here in Idaho. From grains grown in local fields to seasonal produce and dairy from nearby farms, we focus on building relationships with growers and makers in our community. By baking with local ingredients, we not only ensure freshness and quality, but also support the farmers and businesses that make Idaho unique. Our purpose is simple: to create bread that nourishes our neighbors while strengthening the place we all call home.