Careers
At Burread Bakery, we believe great bakeries are built by great people.
We’re a family-owned bakery rooted in passion—for baking, for hospitality, and for serving our community. Every loaf, pastry, and interaction reflects the care and pride we put into what we do.
Open Positions:
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​Croissant Baker (Part-Time)
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Schedule: Wednesday, Thursday, Friday
Hours: 6:00 AM – 2:00 PM
Employment Type: Part-Time
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Position Overview
We are seeking a reliable and motivated Baker to assist with croissant and laminated dough production. Experience is helpful but not required — we are willing to train the right candidate who is eager to learn, works hard, and takes pride in producing high-quality baked goods.
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Key Responsibilities
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Prepare, laminate, shape, proof, and bake croissants and other laminated pastries
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Follow established recipes and production standards
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Monitor proofing and baking times to ensure consistent results
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Maintain a clean, organized, and food-safe work environment
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Follow proper food safety and sanitation procedures
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Assist with ingredient prep and basic inventory tasks
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Work collaboratively to maintain efficient production flow
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Qualifications
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Experience with croissants or laminated dough is a plus, but not required
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Willingness to learn classic pastry techniques
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Ability to work independently in an early morning environment
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Strong attention to detail and commitment to quality
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Ability to stand for extended periods and lift up to 50 lbs
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Reliable, punctual, and team-oriented
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What We Offer
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Consistent part-time schedule (Wednesday–Friday, 6 AM–2 PM)
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Hands-on training in laminated dough and pastry techniques
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Positive and professional kitchen environment
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Competitive hourly wage plus tips
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Please email your resume to mike@burreadbakery.com
Thank you for your interest in being part of Burread Bakery.
Our Vision for Teammates
We’re always looking to connect with individuals who:
• Are genuinely passionate about baking, hospitality, and customer service
• Are positive, enthusiastic, and bring good energy to the team
• Take initiative and are self-starters
• Aren’t afraid to jump in and pull their weight when the team needs it
• Value teamwork, consistency, and craftsmanship
• Want to help create a welcoming, fun environment
We work hard, we support one another, and we take pride in creating a bakery atmosphere that feels like home—for both our customers and our team.
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Please send your resume to mike@burreadbakery.com